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Using Ignition to Innovate New Solutions for Food Processing

50 min video  /  1 minute read
 

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A winner of Food Engineering's Plant of the Year Award, and an innovator in their industry, SugarCreek Packing Company embraces cutting-edge disruptive technologies across their operations, from the processing of their food products to the management of their IIoT infrastructure. At this intriguing session, you'll hear from SugarCreek’s Director of Operational Technology Dan Stauft and Director of Information Technology Todd Pugh about how they leverage Ignition to empower their processes, get an advantage over their competition, and achieve a solid return on investment.
 

Posted on September 1, 2017